The new 300,000-square-foot bakery features a host of biophilic design elements integrated into the bakery’s original design
September 14, 2016
Clif Bar & Company today officially celebrated the opening of its $90 million Twin Falls, Idaho, bakery, a one-of-a-kind, sustainability-focused facility that intentionally uses biophilic design, a cutting-edge approach to design that connects people in buildings with nature and the well-being it provides.
