Daniel Herskovic, Contributing Editor

Articles by Daniel Herskovic, Contributing Editor

Rapid Growth in Sweet Indulgence Foods

Creators of desserts and other “sweet afters” are turning to a global ingredient palette.

September 23, 2014

Confections and desserts are favorite treats in nearly every culture.

Connecting leaders through discussion and insights on thought leadership, strategy, customer trends, technology, brand building, sustainability & society.

Whether it’s in response to aging or the daily stress of life in a fast-paced, polarized world, consumers turn to supplements—and increasingly to finished foods and beverages—to address cognitive health and feelings of stress and anxiety.

Articles by Daniel Herskovic, Contributing Editor

Rapid Growth in Sweet Indulgence Foods

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