Mindy Maziarz, PhD, RDN

Articles by Mindy Maziarz, PhD, RDN

Functional Starch Enhances

Consumers are looking for healthier food product attributes, even in indulgent snacks, cookies and crackers. That rising demand has formulators turning to more functional starches.

Mindy Maziarz, PhD, RDN

October 22, 2013

Increased market demands for functional food products pose a dilemma for R&D experts: How to make products more nutritious but not sacrifice taste or quality, especially when it comes to the typically indulgent snack foods?

The Winter Fancy Food Show is where specialty food makers go to exhibit their newest and best products and where buyers go to find their next bestsellers.

Get ready to be a part of something bigger and experience the breakthroughs that are shaping the future. The chase ends at Expo West, and we can't wait to see you there, empowering your future in the world of natural and organic products.

Articles by Mindy Maziarz, PhD, RDN

Functional Starch Enhances

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