Bill Patterson, Mintel Intl.

Articles by Bill Patterson, Mintel Intl.

Soup--On-trend

July 18, 2011

Soup sales benefit from consumers economizing. Vegetable, sodium substitutes and micronutrients are on the upswing, with opportunities present in ethnic flavors.

Soup and Side Dishes

Bill Patterson, Mintel Intl.

March 1, 2011

In soups, sodium content is important, and bold flavors drive the rice segment.

The Winter Fancy Food Show is where specialty food makers go to exhibit their newest and best products and where buyers go to find their next bestsellers.

Get ready to be a part of something bigger and experience the breakthroughs that are shaping the future. The chase ends at Expo West, and we can't wait to see you there, empowering your future in the world of natural and organic products.

Articles by Bill Patterson, Mintel Intl.

Soup--On-trend

Soup and Side Dishes

Unlock the Future of Food and Beverage Innovation

Are you a leader in research & development? Stay ahead of the curve with Prepared Foods, the premier source of information and insights for today's trend leaders and taste-makers in food and beverage manufacturing.