Sustainable Food Production

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Rabobank, a premier global food and agribusiness bank founded 125 years ago and a leading financier of the energy transition, announced the recipients of its annual Rabobank North America Leadership Awards.

The new 158,000sq-ft building also houses Emmi Roth’s new state-of-the-art conversion facility, which will cup, bag, wedge, shred, and crumble the company’s cheese products for a variety of leading brands.

As consumers increasingly expect the food and beverage and supplement industries to take a leading role in addressing climate change, Nexira, a global leader in natural ingredients, is proud to announce the launch of the third phase of its Acacia Program.

Touchstone Essentials, a detox and organic supplement direct sales company, launched new sustainable packaging, reducing its plastic footprint for a better world.

This is the third consecutive year that Acme-Hardesty has been recognized by EcoVadis for its outstanding performance in environmental, social, and ethical aspects. This is also the first time that Acme-Hardesty has reached the Silver level, which places it among the 85th percentile of companies assessed by EcoVadis.

Wildway has built a regenerative organic supply chain and is bringing it to the breakfast aisle to set new standards in sustainability, flavor, and nutrition.

Through its Kellanova Better Days™ Promise, its social and environmental strategy, Kellanova is committing to creating better days for 4 billion people by the end of 2030.

McCain Foods USA was awarded $6.9 million in funding through the US Department of Agriculture (USDA)'s Regional Conservation Partnership Program (RCPP), which will be used as part of an "Improving Soil Health in Potato Supply Chains" project.

Impakt IQ (IIQ), a provider of investor grade ESG assessments, business intelligence and ESG scoring solutions, announced the appointment of Errol Schweizer as a partner and CPG Industry lead.

The agreement combines Tyson Foods’ global scale, experience and network with Protix’s technology and market leadership to meet current market demand and scale production of insect ingredients.