That’s How We Roll is a maker of premium branded snack offerings Mrs. Thinsters and Dippin’ Chips
April 15, 2016
Clearlake Capital Group, L.P. announced that it has acquired That’s How We Roll, LLC (THWR), a provider of high quality, branded, better-for-you snacks in North America, including flagship brands Mrs. Thinsters and Dippin’ Chips.
Jamie Better brings an extensive track record of senior leadership experience
April 14, 2016
Better stated, “I look forward to leading Nellson through its continued evolution while supporting its customers through new product and market expansion efforts.”
RCA welcomes new incoming board members and officers
April 14, 2016
The Research Chefs Association (RCA) announced the results of its recent Board of Directors election for the 2016-2017 term which began immediately following the association’s 19th Annual Conference in Denver.
Valley High has completed its due diligence and has decided to enter into the multi-billion dollar nutraceutical industry
April 13, 2016
In moving forward with corporate restructure and the plan to enter the company into a different sector, Valley High has completed its due diligence and has decided to enter into the multi-billion dollar nutraceutical industry with a letter of intent to acquire GEAR Sports Nutrition Inc.
GEAR is an already established brand with nationwide distribution and a large social media following.
Latest findings presented at the 2016 Experimental Biology Conference attended by over 14,000 scientists
April 12, 2016
But research coming out of the Illinois Institute of Technology and presented at the 2016 Experimental Biology Conference April 2-6 in San Diego, Calif., shows that canned tomatoes may be a good gateway vegetable to help people meet these veggie goals.
FMI Connect 2016 to debut supermarket chefs community promoting sales, profits and professionalism
April 11, 2016
Entitled Supermarket Chefs, this community will help to promote sales, profits and professionalism by forging collaboration between sales leadership and culinary talent in food retail.
The Research Chefs Association announced the designation of TWU as the first approved Culinology® program in Texas
April 8, 2016
Texas Woman's University culinology student Michelle Tribble placed third during the Spring 2015 season of the popular television chef competition Hell's Kitchen, which airs on the Fox network. Photo by Michael Modecki.
Joining current CEO Carrie Jones-Barber as fellow CEO is Serhat Unsal, former President of Dawn Foods International
April 4, 2016
To ensure continued global success, Dawn Food Products, Inc. announced the creation of a Co-CEO leadership model with each CEO having equal responsibility and authority. Joining current CEO Carrie Jones-Barber as fellow CEO is Serhat Unsal, former President of Dawn Foods International.