The initiative will bring regenerative agriculture practices to over 100,000 acres of farmland—nearly double the amount of acres needed to grow the amount of wheat used in DIGIORNO pizza. The work will help the company accelerate the transition to regenerative agriculture in its supply chain.

The initiative gathers insights from retail food executives related to innovations, market trends, and breaking issues, analyzes the results and reports back to those industry leaders in aggregate

Developed in collaboration with Accenture, the 2023 Best Workplaces for Innovators ranks 100 winners worldwide from a variety of industries, including biotech, consumer-packaged goods, education, healthcare and many more. 

Bentz will oversee all Insights and analytics, innovation, and marketing services functions, and will further develop the company’ eCommerce and digital marketing capabilities.

Kevin’s Natural Foods will play a key role in Mars Food & Nutrition’s ongoing journey to enable healthier eating to be part of consumers’ daily lives. Kevin’s products will complement Mars Food & Nutrition’s core portfolio and recent product innovations.

SEG’s new Know & Love line builds upon the grocer’s commitment to provide its customers with quality products and services that stretch their wallets. 

While Wellful also owns Nutrisystem, one of the best known brands in proven weight loss, Jenny Craig will be managed separately as an independent brand within Wellful.

"We are jumping in joy to receive this," said Mochidoki co-founder Ken Gordon. "It's a culmination of a lot of hard work. It confirms that mochi ice cream is here to stay!"

The finalists represent a diverse range of emerging businesses in the categories of consumer-packaged goods, beverages, market analytics and technology, sustainable packaging solutions, and environmental impact and waste reduction. 

Made with Sophie's dairy-free Chlorella Protein Concentrate, the new vegan ice cream boasts a complete nutritional panel, with more B12 and iron than most dairy and plant-based alternatives.