Packaged Facts offers insights on how marketers can optimize Hispanic food and beverage sales
October 26, 2016
Clean up on aisle internacional…that is, clean up all the money as sales of Hispanic foods and beverages continue to soar. The size of the Hispanic food and beverages market approached $18 billion in 2015.
CCI has proven beneficial for many McLane customers, more than 70 of which visit at least once annually
October 21, 2016
McLane rebranded the service as the Center for Category Innovation to reflect in-depth data analytics, industry-leading category development expertise, and dedicated manufacturer expertise.
The investment, provided through a fundraising initiative by Beyond Meat, will provide additional capital to help the company expand its product portfolio and distribution
October 21, 2016
Beyond Meat will remain an independent, privately held company led by Founder and CEO Ethan Brown.
Allied has been a leader in the manufacturing of raw and fully-cooked Philly steak products for foodservice customers nationwide
October 21, 2016
In June 2016, the company began building a new 70,000-sq.-ft. facility with seven raw slicing/breakaway lines and four cook lines, which is expected to be completed during the first quarter of 2017.
Louisiana-based investment group credits home-state support for firm’s continued growth
October 19, 2016
AFT Holdings, Inc., announced it has completed its acquisition of the Loma Linda™ and Worthington Foods shelf stable business, as it has made its final payment to purchase the 101-year-old plant based protein brand from the Kellogg Company.
At least two-thirds of its global beverage portfolio volume will have 100 calories or fewer from added sugars per 12-ounce serving
October 18, 2016
PepsiCo, Inc. announced an ambitious global sustainability agenda designed to foster continued business growth in a way that responds to changing consumer and societal needs. The company's efforts, which focus on creating a healthier relationship between people and food, include specific 2025 goals to continue transforming PepsiCo's food and beverage product portfolio, contribute to a more sustainable global food system and help make local communities more prosperous.
Shift in leadership to occur in Campbell Fresh Division and Integrated Global Services
October 18, 2016
Campbell Soup Company announced the appointment of Ed Carolan as President – Campbell Fresh (C-Fresh). Carolan, 47, will lead the division that includes Bolthouse Farms beverages, salad dressings and carrots, Garden Fresh Gourmet salsa, hummus and dips, and fresh soup, which combined account for approximately $1 billion in net sales.
HORN expands product line and provides broader technical sales support for SSI
October 17, 2016
HORN, a North American distributor of specialty ingredients, announced it has earned a distribution agreement with Savoury Systems International (SSI), a leader in the savory enhancement industry. Effective Oct. 1, HORN is now the sole agent and distributor for SSI in the Western US.