Prepared Foods explores carotenoid compounds, perhaps the most important class of eye health ingredients known to science.
March 12, 2014
In Part One of Prepared Foods’ overview of ingredients for eye health, PF looked at the vitamins, minerals and other nutraceuticals, such as omega-3s, known to help protect eyes and vision. In this second of the two-part feature, PF explores the carotenoid compounds—perhaps the most important class of eye health ingredients known to science.
The response to consumer interest in naturalness and purity appears to be continuing, despite some adverse publicity about the definition of “natural.”
Food and drinks products marketed on an eye health platform are still relatively few and far between, although activity has increased markedly in recent years, as an aging population is increasingly concerned over issues such as age-related macular degeneration.
With the aging U.S. population, increasing healthcare costs and ongoing diet deficiencies, there is growing interest in nutraceutical approaches to eye health.
October 22, 2013
According to a recent survey conducted by the Ocular Nutrition Society (a nonprofit organization of eye care providers, nutrition scientists and other professionals dedicated to increasing awareness of the importance of nutrition to eye health), 78% of adults age 45-65 rank vision as the most important of their five senses.
A new Kemin formula of catechins and theaflavins promises to address a key health concern in older men.
March 22, 2013
Kemin describes new AssuriTEA Men’s Health as a proprietary formula of catechins and theaflavins that supports urological health—a top health concern for older men.
New product developments for eye health continue to remain a niche worldwide. However, there was a 14% increase in global product launch activity with an eye-health positioning tracked by the Innova Database in 2011 from 2010.