An all-natural product for soluble fiber fortification, FIBREGUM, combines the beneficial effect of a nutritional soluble fiber with the proven technological properties of gum acacia.
For centuries in Europe, trees, their leaves and fruit have been put to use in the most versatile of manners, i.e., as food as well as for the production of infusions.
A double-blind, placebo-controlled clinical study showed that a proprietary ingredient combination, Diachrome™ (chromium picolinate and biotin), significantly improved cholesterol profiles in people with Type II diabetes.
Developed using a proprietary SMART process, SuperCoat™ among other features, it maximizes nutrient delivery and protects in extreme processing environments.