Prepared Foods Editor Bob Garrison talks immunity-focused products and ingredients with Barbara Brueckner Shpizner, Vice President, Innovation at Mattson, a third-party innovation consultant in Foster City, Calif.
The new line is a dietary supplement, packed with a synergistic blend of natural ingredients
August 10, 2022
Designed for the active lifestyle, each of the six all-natural shots were developed to produce a specific outcome for consumers, including Energy, Immunity, Digestion, Focus, Hydration and Sleep.
Want to listen to industry news and views on the way to work? Catch a quick video on a lunchbreak? Prepared Foods now goes anywhere—and everywhere—to cover critical topics.
FlavorSum debuts at IFT with inspiring beverage, snack prototypes
June 22, 2022
FlavorSum launched in April 2020 as a solutions provider for growing food and beverage companies. The platform unifies the former businesses of National Flavors, GSB Flavor Creators, Bonnie & Don Flavours, and Whittle and Mutch.
The new beverage contains immunity boosting vitamins and an advanced amino matrix
June 14, 2022
The Jinx! offers an immunity boosting vitamin stack and an advanced amino matrix that packs a punch when it comes to enhanced training, faster muscle recovery and better results.
In this video interview, Dr. Kantha Shelke, principal of Chicago-based food science and research firm Corvus Blue, LLC, discusses trending and emerging ingredients across multiple categories suitable for better-for-you foods and beverages.
The impact of yogurt, probiotics and the gut microbiome has exceeded expectations and been tied to immune function
May 18, 2022
Consumer interest in fermented foods, immune health and gut health has soared, alongside interest in the connection between gut health and the immune system.