Cancer Risk Reduction

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The FDA acknowledges that both soy protein and sterols can provide a means for consumers to help reduce their risk of heart disease as part of a diet low in saturated fat and cholesterol.

Research associates diets rich in tomatoes with good cardiovascular, prostate and skin health.

Consumption of 5g/day and 8g/day of inulin and the impact on changes in bifidobacteria, bacteroides, Clostridia and Lactobacilli/Enterococci composition of human feces was investigated by researchers S. Kolida, D. Meyer and G.R. Gibson.

Clarinol CLA, from Lipid Nutrition, is conjugated linoleic acid (CLA), which reduces body fat and increases lean muscle.

More than 120 published studies have demonstrated that Hi-maize[r] 5-in-1 Fiber delivers five health benefits in one easy-to-use ingredient.

Taiyo offers Suntheanine[r], a unique amino acid of green tea which reduces stress without drowsiness; Sunphenon[r], a line of high-grade green tea bases, and green tea antioxidants; and Matcha Powder, a natural green tea leaf powder.

Mars Inc. conducted a two-day meeting in Switzerland in July, and the company announced the conclusions of several studies demonstrating the flavanols found in cocoa and dark chocolate have heart health benefits and may boost blood flow to certain regions of the brain.

RFI Ingredients can design custom beverage or supplement formulations to meet your application needs.

BASF doesn’t make food, beverages or dietary supplements. But the company helps its customers make these products better with intelligent system solutions and high-quality products.

There are over 50 clinical studies published on Chr. Hansen's LA-5[r] Lactobacillus acidophilus, BB-12[r] Bifidobacterium and L. casei 431[r], reporting enhanced intestinal well-being and immunity.