Satiety-enhancing foods include some that are able to fill the gut but be markedly reduced (e.g., fiber, polydextrose), while others will affect the release of gut hormones, influencing satiety and appetite.
The Innophos VersaCAL[tm] range of calcium phosphates can be used to enhance cereals, baked goods, beverages, nutrition bars and dozens of other food products.
Pizzey’s SelectGrad and BevGrad Milled Flaxseed ingredients offer a complex matrix of ALA omega-3 fatty acids (22%), lignans, dietary fiber, antioxidants and other natural nutraceutical compounds.
The FDA acknowledges that both soy protein and sterols can provide a means for consumers to help reduce their risk of heart disease as part of a diet low in saturated fat and cholesterol.
BASF doesn’t make food, beverages or dietary supplements. But the company helps its customers make these products better with intelligent system solutions and high-quality products.
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