The Clean Caffeine is sourced from yerba mate extract and green coffee beans and promises the gentle focused buzz of caffeine without the steep crash associated with more traditional sources.

After a successful phase one feasibility program that applied Willow’s BioOxiTM platform exceeded expectations, Kalsec has agreed to continue full development toward commercialization that includes additional R&D and scale-up work. 

Bigelow Tea continues to transform its offerings with Peak Energy™ Black Tea plus extra L-Theanine and Caffeine, Whispering Wildflowers™ Herbal Tea plus L-Theanine, and Ginger Honey Herbal Tea plus Zinc where each blend provides flavor while featuring ingredients and nutrients with functional benefits.

Now available to consumers after an extensive research and test pilot phase, the smoothie blend comes in two flavors, Moroccan Chocolate and Vanilla Spice, both of which can be customized with up to four boosters: immune support, metabolism, vascular and recovery.

The study was conducted symptomatic episodes compared to the same winter period the year before.  The study was conducted among healthy participants who had at least four common colds during the preceding 12 months and lasted 90 days.   

Each 21fl-oz serving of Electrolit contains 326mg of electrolytes alongside real glucose- a natural source of energy that boosts the body's recovery from dehydration.

Collagen, an abundant protein in the human body, plays a vital role in maintaining the strength, elasticity, and overall health of skin.

It recently was reported that the Administration on Aging counts more than one in six Americans as age 65 and older, an increase of greater than one third since 2010. By 2040, that number is expected to jump by nearly 50% to more than 80 million persons.

During this year’s IFT Food Expo in Chicago from July 17-19, BENEO will launch a barley beta-glucans product that offers unique health benefits including positive impacts on heart health and blood sugar management.  

Interest in functional nutrition is on the increase in many countries, with growing numbers of consumers globally, including in the US, saying they choose products that positively boost nutrition, immunity and (gut) health.