Hilmar Cheese embraces new look to convey its cheese, ingredient story
July 14, 2023
The introduction of the new Hilmar™ brand identity also marks the integration of the company’s cheese and ingredients businesses. Ahlem said that in 2004 the company built and promoted a dedicated ingredient brand.
Lycored showcases robust ingredient portfolio at IFT First 2023
July 14, 2023
Booth visitors can immerse themselves in the benefits of Lycored's portfolio and see, taste and feel how Lycored discovers the beauty within – from healthier skin and body to more beautiful and delicious food.
Sensegen uses IFT 2023 to launch bio-based Exotic Flavors collection
July 12, 2023
Sensegen has created a range of captivating flavors for food and beverages. The collection features six unique exotic true-to-fruit flavors: lychee, guava, papaya, yuzu, dragon fruit, and violet.
American Egg Board’s Eggcelerator Lab™ inspires technologists at this year’s IFT FIRST
July 12, 2023
AEB is also launching the Eggcelerator Lab Product Development Competition for students, an annual event to generate excitement for egg innovation among future product developers.
Tate & Lyle’s new TASTEVA® SOL Stevia Sweetener helps solve stevia solubility issues in food and beverages
July 12, 2023
An internationally patent protected breakthrough in stevia technology, this addition expands Tate & Lyle’s ability to help customers solve stevia solubility issues in food and beverages and helps deliver on consumer demand for healthier and tastier, sugar and calorie reduced products.
New varietals coming to the forefront present great growth opportunities for citrus, especially when coupled with consumers' shift toward food and beverage exploration. In fact, recent market research predicts that the North America citrus flavors segment will have a CAGR of 3.84% during 2022-20271.
FlavorSum uses mocktails, snacks to demonstrate flavor-forward creativity at IFT 2023
July 11, 2023
FlavorSum is a solutions provider for growing food & beverage companies. The platform unifies National Flavors, GSB Flavor Creators, Bonnie & Don Flavours, Whittle and Mutch, and Meridian Flavors.
BENEO’s new barley beta-glucans help heart health, blood sugar management
July 11, 2023
During this year’s IFT Food Expo in Chicago from July 17-19, BENEO will launch a barley beta-glucans product that offers unique health benefits including positive impacts on heart health and blood sugar management.