New packaging provides consumers with the convenience of an easy-to-open pouch with a twistable cap
April 25, 2022
The makers of the LA VICTORIA® brand, one of the leading innovators of flavorful salsa and sauces in the Western US for more than 100 years, have reimagined their classic enchilada sauce packaging to give consumers the convenience of an easy-to-open pouch with a twistable cap, making it easier than ever to store the extra and reuse.
Carbonfund.org Foundation Certified Carbonfree® products have "net zero" CO2 emissions, meaning brands like Evol measure the carbon footprint of the products over their full lifecycle
April 22, 2022
Carbonfund.org Foundation Certified Carbonfree® products have "net zero" CO2 emissions, meaning brands like Evol measure the carbon footprint of the products over their full lifecycle, cradle-to-grave – from ingredient sourcing and packaging, to product manufacturing, distribution, and consumer use and end of life - and invest in projects that remove an equal amount of carbon from the atmosphere.
The throwback variety touches on nostalgic themes from the 1990s
April 21, 2022
Frosted Grape Pop-Tarts® are back, fresh from their Y2K-era heyday, and they're bringing the best of the decade with them when they hit shelves this spring.
The limited edition chip is the first collaboration between the brands
April 19, 2022
Grillo's Pickles announced a limited-time only snack launch that gives cult-favorite pickles a crunchier bite. Partnering with Pennsylvania's own chip brand Utz®, the Grillo's & Utz Dill Pickle flavored potato chips offer a blend of fresh, crispy, salty, and dill pickle flavor.
The waffles, inspired by a classic Belgian street food staple, feature a golden brioche dough and are baked through with crunchy bits of pearl sugar
April 18, 2022
Eggo® is giving parents a new way to enjoy the most important meal of the day on-the-go with its latest breakfast innovation: Eggo® Grab & Go Liege-Style Waffles, an Eggo waffle that doesn't require a toaster.
The new frozen treats contain 110 calories and 8g of sugar
April 15, 2022
Consumers are seeking more dairy free options, and according to SPINS data, plant-based novelties (any treat on a stick, cone or sandwich) grew market share of the total frozen desserts category by 35% in 2021.
Yogurt-based Ranch, Blue Cheese and Caesar dressings inspire “better for you” eating, with cleaner ingredients, thicker pourability and richer, creamier flavor
April 14, 2022
With each “better for you” flavor containing just 50 calories or less per serving, these dressings empower consumers to explore their culinary creativity through the versatility of the line, “dressing up” their plates as the ultimate dips, spreads, salad toppings and more.
The vertically-integrated snack company expands into a new category
April 13, 2022
LesserEvil, the better-for-you snack brand on a mission to make healthy, organic, less-processed, and sustainable snacks more accessible to everyone, announced that it has acquired a majority stake in Portland, Maine-based R.E.D.D. Bar.