The Niagara grape is a white grape with a golden hue. It delivers a sophisticated flavor profile that is crisp, sweet, light and refreshing and its juice is a popular ingredient in the juices and soft beverages category. Now R&D specialists at Welch’s Global Ingredients Group have developed a de-characterized version of the juice that is perfect for fermentation and blending with wine made from more traditional wine grape varieties and even other fruits.

Yoplait Dippers are made with Greek yogurt and include edible dipping pieces

Kettle Kups is all-natural, Keurig 2.0 compatible, has no MSG, and is gluten-free and allergen free.