Pivotal brands join forces in shared mission to improve the lives of humans and animals by offering animal-free products with broad appeal
September 8, 2022
Two chef-driven consumer packaged goods brands Wicked Kitchen and Good Catch are making a splash in the industry by announcing Wicked’s acquisition of the premier plant-based seafood brand’s North American channels. The deal will extend Wicked Kitchen’s multi-category plant-based offerings to frozen and ambient seafood products enhancing the company’s expansive portfolio of meal solutions and ingredients.
Plant-based disruptor expands product range with fish-free tuna
September 8, 2022
Today’s consumer is more knowledgeable about the risks of high mercury and metal levels in canned tuna from some of America’s most recognized food brands. These health concerns have opened up the tuna market for all diet options – from vegans to pescatarians and more.
This month’s collection includes plant proteins for toddlers, organic crackers and plant based entrée bowls
September 7, 2022
"We hear from parents they want more plant-based protein options that align with their food and climate values," said Gerber President and CEO Tarun Malkani. "Gerber Plant-tastic offers stage-based nutrition across milestones starting with organic toddler pouches, snacks and meals."
Harpoon Brewery and Dunkin’ return for a fifth season with three new flavors
September 7, 2022
Filled with Harpoon IPA jelly and topped with a candied malt crumble, Dunkin’s first donut made with beer as an ingredient will be provided with the purchase of any of the Harpoon Dunkin’ Beers.
Litehouse Dressings & Dips are gluten-free and do not contain any artificial sweeteners or high-fructose corn syrup
September 6, 2022
The new flavors join the growing line of Litehouse Family Size Dressings & Dips, which includes Homestyle Ranch, Jalapeno Ranch, Chunky Blue Cheese, Thousand Island and more.
The new beverage ingredients include filtered water, organic gluten free oats, organic cocoa, pure organic vanilla extract made from vanilla beans
September 5, 2022
Ingredients include filtered water, organic gluten free oats, organic cocoa, pure organic vanilla extract made from vanilla beans, and Himalayan pink salt.
New CPG bean and pulse line from grain, bean, and pulse supplier Columbia Grain International, offers cheaper protein source with minimum processing and maximum nutrition
September 2, 2022
By bringing dried beans from American farms directly to American consumers, Balanced Bushel, a new CPG bean and pulse line by grain, bean, and pulse supplier Columbia Grain International (CGI), offers this cheaper protein source with minimum processing and maximum nutrition.
Cultivated meat startup is fast-tracking meat-making biotechnology
September 2, 2022
Costs for lab-grown meat products are currently higher than those of their conventional counterparts, but with increased volumes, production costs will ultimately be lower than those of factory farming. Clever Carnivore is uniquely positioned to streamline and scale up the cultivated meat production process due to the team’s background in low-cost cell culture media optimization.
New frozen plant-based product is made with seasoned seitan
September 1, 2022
The sandwich was originally meant to be a limited time offering, but based on the overwhelming positive response, the Buona team decided to keep the sandwich on their menu and create a fully cooked version consumers can easily make themselves at home.
Stacy's introduces limited-edition flavor and pledges a donation of $50,000 to the Girl Scouts
August 31, 2022
As part of a licensing relationship with Girl Scouts® of the USA (GSUSA), Stacy's is releasing a new limited-edition Girl Scout Cookie inspired flavor, Stacy's® Girl Scout Thin Mints™ Flavored Pita Thins, and pledging a donation of $50,000 to Girl Scouts