Kemin offers suite of clean label solutions for hot dog safety, quality, shelf life
September 18, 2023
Kemin Industries highlights food safety solutions for hot dog applications. Its BactoCEASE® line of food safety ingredients offers protection from the growth of Listeria monocytogenes and extends the product shelf life for hot dogs. Additionally, Proteus® functional proteins provide manufacturers with a clean label yield and quality enhancement solution.
Planteneers’ Plantbaser wins technology innovation award at Plant Based World Expo
September 18, 2023
“Two-and-half years of hard work paid off. It’s a great feeling to be rewarded this way,” says Florian Bark, Product Manager Plantbaser. “Our Plantbaser digital product configurator amazed visitors at the Plant Based World Expo in New York.”
Food scientists—at least a small handful of them—now have the both the skills and the ingredient toolbox to manipulate and combine fibers, gums, and proteins into plant-based analogs of hen eggs that look, feel, cook up, and taste like the real thing.
This collection features cutlets and steaks made with proprietary mushroom ingredients
September 8, 2023
“One-hundred grams of SimpliGood microalgae provides the equivalent of 200g of real chicken in protein load," noted Baruch Dach, SimpliiGood's founder and CTO. "Each cut packs in 30% highly bioavailable protein. Combined with its rich natural makeup of micronutrients, it offers a potent alternative to animal protein with exceptional nutritional value.”
Kemin’s Southwest Missouri site to manufacture patented, functional protein product portfolio for food processors
August 24, 2023
Kemin broke ground on the new building in November 2021, and yesterday, the company hosted a ribbon-cutting ceremony to officially open the 38,000sq-ft facility. The operation is a $70 million investment that employs nearly 30 full-time workers in the Verona community.
The new salami line was developed with technology that removes nitrites of both artificial and natural origins
August 24, 2023
With a strong focus on providing consumers with exceptional choices, Rovagnati continues to expand its range of premium, nitrite-free cured meats, capturing the hearts and palates of food enthusiasts worldwide.
The wings are marinated and seasoned with a blend of rubbed spices and can be baked, microwaved, or prepared in an air fryer
August 15, 2023
Pilgrim's® Garlic Parm Chicken Wings are sold in 4lb bags and made with All Natural chicken* with no hormones, or steroids**. The chicken is minimally processed and uses no artificial ingredients.
Company promotes senior vice president of R&D to chief scientific officer and appoints former Twitter executive as chief legal officer
August 8, 2023
These strategic appointments underscore UPSIDE's dedication to assembling an exceptional industry-defining leadership team to drive the company's growth in its next phase.