Clint Piper joined ADM in 2007, and has served in multiple leadership roles
September 13, 2018
“Clint’s background and experience will serve him and the team well as they work to grow our Golden Peanut and Tree Nuts business,” said Greg Morris, ADM senior vice president and president, Oilseeds.
A product developer’s perspective on food origin and traceability
August 29, 2018
J.R. Simplot Company, a privately held agribusiness firm, has an integrated portfolio that includes phosphate mining, fertilizer manufacturing, farming, ranching and cattle production, food processing, food brands, and other enterprises related to agriculture.
Everything starts at the ground level. Initial distribution of ingredients was based on regional availability and classic preservation techniques. A return to roots is happening. When the farm-to-table trend hit restaurants, it was a game-changer. The landscape shifted, and specific farms were highlighted on menus. Farmers, in turn, gained name recognition for humanely raised poultry and meats, unique herbs, and heirloom varietals of corn, tomatoes, plums, and other produce.
Hazelnut Growers of Oregon its 120,000-sq.-ft., state-of-the-art facility in Donald, Ore.
August 21, 2018
Included in the new plant is the latest in nut processing technology and is the only hazelnut processing facility in the Pacific Northwest that uses steam pasteurization—considered a growing requirement by many customers, and a value to growers who deliver their crop to HGO.
Surveys show consumers looking for walnut ingredients
August 10, 2018
Walnuts are the only nut to contain a significant amount of the plant-based omega-3, alpha-linolenic acid (2.5 grams / ounce of English walnuts or 9g in 100g quantity).
By partnering with local farmers in New York and New Jersey and freezing produce, Seal the Seasons brand makes local fruit available 365 days a year for its shoppers
July 31, 2018
Seal the Seasons is committed to growing market opportunities for local and regional American farms by freezing their fruit to be sold year-round.
Innova Market Insights research shows almond ingredient usage up—for all the right reasons
July 30, 2018
They say one size doesn't fit all. But perhaps one ingredient certainly does. Global and US new product tracking suggest that the versatile almond is on-trend and in-demand in the most popular product categories.
For every application from soups to desserts, potatoes are an essential addition to the traditional list of potential fillers, binders and extenders. Potatoes impart a neutral flavor and ideal texture to achieve a smooth, even and moist finished product.
The figure represents approximately 10,000 new products globally, a 12% increase from a year earlier
July 14, 2018
The Global New Products Report from Innova Market Insights found that almond introductions grew in four out of the five key categories for almonds worldwide, including confectionery (22%), snacks (19%) and bakery (17%), as well as bars (16%) and cereal (8%). This growth helped almonds maintain their long-held position as the top nut in global new product introductions.
Research has shown that Concord grape juice delivers more healthy polyphenols per serving than most other popular superfruit juices. In one study[1], Concord grape juice was found to have a polyphenolic concentration of 2.6mg GAE/mL.