Del Monte Gut Love and Boost Me Fruit Infusions are the company's latest products to be upcycled certified
April 26, 2022
The company's Del Monte® Blue Lake® Petite Cut and Blue Lake® Farmhouse Cut Green Bean products are 100% upcycled and sustainably grown green beans from Wisconsin and Illinois.
Symrise offers a broad diana food portfolio of strawberry ingredients with powders, flakes, crunchies, and crunch’flakes
March 29, 2022
Across all age groups, strawberry consistently ranks among the top fruits consumed around the world. It forms a ubiquitous ingredient in applications ranging from beverages, baked goods, cereals, confections, dairy foods, and plant-based products to consumer health products for sports nutrition and dietary supplementation.
The move further leverages the heart health and blood pressure benefits of the superfruit
March 1, 2022
Ocean Spray Cranberries, Inc., the agricultural cooperative owned by more than 700 farmer families, and Canomiks, a startup technology company transforming the functional food and beverage industry, announced research leveraging Canomiks' A.I. based technology platform to test and certify the biological efficacy of the cranberry.
Simplot is expected to help grow the Ore-Ida brand by introducing world-class innovation and technology
February 24, 2022
The Kraft Heinz Company and Simplot Food Group, a division of the J.R. Simplot Company, announced that the two companies have signed a long-term agreement naming Simplot as the exclusive manufacturer and supplier of Ore-Ida. Kraft Heinz will continue to own the Ore-Ida brand.
Michael Freitas Finete to take on role as president
February 22, 2022
Michael Freitas Finete has taken the helm as president and chief executive officer of SupHerb Farms, an agriculture-based business specializing in the production of individually quick frozen (IQF) herbs, specialty vegetables, purees and globally-inspired culinary pastes and blends for foodservice operators and food manufacturers.
Unique freeze-dried whole avocados, smashed and seasoned, make it easy to create avocado toast with less labor
February 1, 2022
The ground-breaking new product makes it easier than ever before to have ripe avocado spread on-hand, regardless of the season, for a variety of quick serve dishes.
Aubrey Bettencourt will rely on knowledge as a farmer and deep experience in sustainability
November 29, 2021
Aubrey Bettencourt's knowledge as a farmer and deep experience in sustainability, natural resource management and federal and state administration will elevate the good work of California almond farmers and the industry.
Sustainable and versatile plant-based meat alternative is GMO-, gluten-, preservative-, and soy-free
November 26, 2021
Cajú Love introduced cashew fruit meat, a sustainable plant-based meat alternative. It is diverting biowaste and using the fruit fibers as a plant-based meat alternative, making its healthy, vegan, organic and whole food cashew meat sustainable while promoting 0% food waste.