Omega-3 May Reduce CVD Risk November 13, 2012 A study found ALA to be associated with a lower risk of CVD, particularly coronary heart disease (CHD) death.Read More
Sweet on Sweet Potatoes November 13, 2012 Sweet potato consumption rose nearly 10% since the year 2000.Read More
Sun-ripened Tomato Soup November 8, 2012 Campbell is continuing to evolve its Tomato soup with Sun-Ripened Yellow Tomato soup.Read More
Dark Chocolate, Cranberry Now Among SoyJoys October 26, 2012 Pharmavite LLC, the maker of SOYJOY snack bars, announces two brand new flavors available this fall -- Cranberry and Dark Chocolate Cherry. Read More
Perfecting Potatoes October 25, 2012 Potatoes with higher levels of beneficial carotenoids are the result of U.S. Department of Agriculture (USDA) studies to improve one of America's most popular vegetables.Read More
Beans for Diabetics October 24, 2012 People with Type 2 diabetes may be able to improve their health by eating a daily dose of beans, according to a new study.Read More
LycoRed Invests in China October 22, 2012 LycoRed continues its growth in China, securing a multi-million-dollar agreement with Shanghai Lithy Foods Material Co.Read More
Grapes and Health October 11, 2012 Consumption of grapes and grape products appears to be associated with healthier dietary patterns and increased nutrient intake.Read More
Nexira Takes Tournay October 11, 2012 Nexira Group announced it will acquire Tournay Biotechnologies.Read More
Superfoods Not So Super October 10, 2012 Foods like broccoli and blueberries which have long been described as superfoods may not pack as powerful a nutritional punch as long thought.Read More
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