Dr Lara Ramdin to take on new role as chief innovation officer
October 5, 2020
Dole Worldwide Packaged Foods has appointed Dr Lara Ramdin, as chief innovation officer, further strengthening the company's innovation capabilities in support of The Dole Promise which seeks to increase access to nutritious food across the world.
These products continue Harris Woolf Almonds’ industry leadership by exceeding market demands for improved quality and usefulness
September 30, 2020
Harris Woolf Almonds provides manufacturers and formulators with exceptional value by bringing to market two products: a GMO-free roasted almond protein powder that packs flavor, and an unrefined almond oil made from 100% food-grade almonds, traceable right back to the grower.
Native Forest® Organic Curry Coconut Milk was previously only available at Whole Foods Market
September 29, 2020
Native Forest® Organic Curry Coconut Milk was previously only available at Whole Foods Market, but will now be sold at numerous other retailers and online as well. In addition, Native Forest® introduced a companion product – Guar gum-free USDA Certified Unsweetened Organic Turmeric Coconut Milk.
Elmhurst® 1925, maker of simple and nutritious plant-based nut and grain milks, introduced Elmhurst® Creamery™ New Fashioned Soft-Serve Ice Cream Mix. This new dairy-free mix is now available in Vanilla and Chocolate varieties. Users will be able to make plant-based soft serve at home and deliver a creamy, sweet, frozen treat for the whole family.
Plant-based yogurt brand introduces pili nut milk and creamer exclusively at Whole Foods Market
September 22, 2020
As the category's first Pili nut-based line, Lavva's new Unsweetened Plant Milk, Chocolate Plant Milk and Unsweetened Plant Creamer are a cleaner, more sustainable alternative to dairy and set a higher standard for plant-based alternatives.
NatureSeal offers a family of healthy, sulfite-free solutions to keep cut potatoes, cut sweet potatoes and other root vegetables fresh for up to 21 days
September 18, 2020
NatureSeal, Inc., Westport, Conn., offers a family of healthy, sulfite-free solutions to keep cut potatoes, cut sweet potatoes and other root vegetables fresh for up to 21 days.
Consumer usage and attitude studies show that blueberries are the number one preferred berry
September 18, 2020
Since 2003, the U.S. Highbush Blueberry Council (USHBC) has conducted periodic nationwide consumer usage and attitude studies on blueberries. Since 2013, findings show that blueberries are the number one preferred berry, with a 700% increase in blueberry consumption since 2001.
Global commitment seeks to grow the marketplace of bee-friendly almonds, protecting pollinators by significantly increasing habitat and eliminating specific pesticides
September 8, 2020
KIND Healthy Snacks (KIND) announced its commitment to become the first snack company to exclusively source its almonds from bee-friendly farmland across the globe by 2025.
Due to high demand, Ramar Foods announces a shortage on its ube (purple yam) supply
August 21, 2020
Due to high demand, Ramar Foods announces a shortage on its ube (purple yam) supply. Purple Yam has been the popular comfort food for the diaspora and has been enjoyed in several ice cream flavors under Ramar's Magnolia brand. The all-natural ube supply is experiencing a shortage. Due to the COVID-19 pandemic and surges in grocery, the supplies are going to be limited.