When historians look back at 2012 for the soup category, they may come to the conclusion that this was the year soup makers “turned the page” on Baby Boomers and went into a full embrace of Millennial consumers.
A wasabi introduction adds a degree of authenticity to the popular sauce.
February 18, 2013
Beaverton Foods notes the market for authentic wasabi products has grown tremendously, and that recognition prompted the company to acquire the Pacific Farms brand a year ago.
Limited-time-only offerings have made their way into a variety of sections in the grocery aisles.
February 15, 2013
Limited editions continue to find their way to the market and into consumer pantries. In recent months, Hellmann’s has introduced several mayonnaise options “for a limited time only.”