Many companies are taking a culinary approach and creating gluten-free pastas that satisfy with the same organoleptic qualities as mainstream products.
Dunkin’ Donuts is poised to beat McDonald’s Corp. and Starbucks Corp. in introducing the fast-food industry’s first gluten-free pastries nationwide.
June 21, 2013
The coffee and breakfast chain owned by Dunkin’ Brands Group Inc. is expected to offer gluten-free cinnamon-sugar doughnuts and blueberry muffins across its U.S. stores this year.
Mediterranean Snacks will introduce a gluten-free certified, innovative mini meal product line, tapaz2go, combining its protein-rich Lentil Crackers with hummus, at the Summer Fancy Food Show June 30-July 2.
May 17, 2013
The new tapaz2go product will expand the brand further into gluten-free nutritious snacking.