Blending creamy coconut milk with fragrant lemongrass and earthy cumin, Upton’s Naturals’ Thai Curry Jackfruit brings Southeast Asian taste to a meat-free shredded chicken
August 25, 2016
Upton’s Naturals, a company that developed pre-seasoned, heat-and-serve, unripe natural jackfruit for the US market, is expanding its lineup to include two new flavors: Thai Curry and Original.
Muuna's premium fruit-on-the-bottom flavors each have 130 calories, 9-11g sugar and 15g protein
August 23, 2016
Muuna™, a new food company on a mission to change the way consumers think about cottage cheese, announced a line of products featuring unique, single-serve cups available in six varieties, including Strawberry, Blueberry, Pineapple, Peach, Mango and Lowfat Plain.
Three-step prep chicken breast strip kits provide quality meals and snacks in under 20 minutes
August 22, 2016
The new Gold’n Plump SHAKERS line fits within the growing semi-homemade food trend that grocery expert Phil Lempert calls an “unbelievable opportunity” for grocery retailers.
Patrick Cudahy is now offering two flavors of the specialty cheese, Smoked Cheddar and Smoked Swiss
August 19, 2016
Combining a unique process with authentic, unmistakable flavor and quality, Patrick Cudahy is now offering two flavors of the specialty cheese, Smoked Cheddar and Smoked Swiss, at select grocery stores throughout Wisconsin.
Totino's is tapping into Millennials' desire and craving for unique taste experiences, and their habit for replacing meals with snacks
August 17, 2016
With the new flavor varieties, Totino's is not only tapping into Millennials' desire and craving for unique taste experiences, but their habit for replacing meals with snacks. Fans can expect to find both tasty offerings in retailers nationwide in August.
Petite Jalapeño is a triple-cream brie with bold, aromatic characteristics of red and green jalapeño peppers
August 16, 2016
Petite Jalapeño, a triple-cream brie with bold, aromatic characteristics of red and green jalapeño peppers, is the hottest new addition to Marin French Cheese’s Petite Collection of 4-ounce wheels, while sister company Laura Chenel’s introduces a Pimento & Garlic fresh goat cheese log, following the success of its recently launched Spicy Cabecou chèvre marinated in jalapeño-infused olive oil and crushed chilies.
New plant-centric foods are rooted in tradition and feature ancient grains and bold, savory flavors
August 15, 2016
Featuring native superfoods and unique flavors – such as teff, basil and berbere – the new foods offer wholesome nutrition and a tasty eating experience.
New product is a light, sweet and crispy snack packed with important nutrients
August 12, 2016
After two years in the making, Absolutely Gluten-Free, a company committed to offering gluten-free, is introducing Organic Superseed Crunch, a light, sweet and crispy snack packed with a powerhouse of important nutrients that every body needs for good health.