For those businesses trying to make sense of the current hodgepodge of trends in the dessert marketplace, Rich Products Corporation has created a lineup of “mini-hybrid” treats that possess many of the qualities consumers want most from their sweet goods.

Freedom Foods, the world-class Australian based allergen-free foods company, introduced a variety of allergen-free new oat bars to its cereal brand. Due to roll out in the United States this August, the oat bars are free from gluten, peanuts, tree nuts, dairy, egg, soy and sesame.

All The New Primal meat snacks are made from free-range, 100% grass-fed, gluten free, Non-GMO, hormone and antibiotic-free beef and turkey.

Lifeway Foods, Inc. announced that Protein Kefir, the company's latest kefir innovation, has expanded distribution to Harris Teeter. More retailers will be carrying the product within the coming months.

Happy Family®, a premium organic food brand delivering optimal nutrition for babies, toddlers and beyond, announced the launch of Shine Organics, a new brand offering a line of adult snacking pouches mindfully made with a special blend of organic fruits and vegetables, featuring additional purposeful ingredients to feed the moment.

Pine Valley Foods, a food manufacturer of cookie dough and other products, is announcing the launch of its flagship brand "Crazy About Cookies" into the retail market.

Lance® Quick Starts™ introduced five new flavors to its lineup of convenient and nutritious breakfast biscuits designed to make the morning meal easier.

GanedenBC30, which is also in the leading brand of kombucha, supports a healthy digestive and immune system and has over 20 peer-reviewed clinical studies.

Jim Beam® launched its latest flavored whiskey – new Jim Beam® Apple – which contains heritage from the Beam family's 220-year history.

This makes it appropriate for special moments — whether you’re spreading on fresh bread or cooking savory dishes — when the flavor of butter will shine through.