Buffalo-Style Chicken and Cauliflower & Broccoli Cheddar join Mikey's hand-held line
March 11, 2020
Following the summer introduction of two breakfast pockets, Mikey's continues to be a market leader in meeting the needs of allergen friendly, clean label, better-for-you consumers with meal solutions for every eating occasion.
New light ice cream contains one-third fewer calories per serving
March 10, 2020
HEAVEN has one-third fewer calories, 25% less total sugar per serving than regular ice cream, and uses the finest ingredients to craft all the flavor of classic Häagen-Dazs ice cream.
New wedges contain more calcium, new packaging reflects brand mission
March 9, 2020
After nearly 100 years of providing cheese lovers with creamy goodness in portioned wedges, The Laughing Cow®continues to evolve, time with more flavor, more nutrition, and new packaging.
Grower-owned company delivers a simple and healthy alternative to caffeinated soda using clean ingredients right from the farm
March 6, 2020
The new beverages are one of the nation’s first organic gently caffeinated sparkling waters made from simple and clean ingredients, including real fruit oils and organic un-roasted coffee beans.
Swedish Meatballs are the most recent addition to Nate's plant-based lineup
March 5, 2020
Nate’s Meatless of ADF Foods, an innovator in the plant-based category, introduced its newest product to consumers seeking meatless options with which to supplement diets.
Prepared Foods readers select High Peaks Plant-Based Sausage as their favorite new product launch from January 2020
March 5, 2020
As if we required further evidence that plant-based foods are dominating the food and beverage retail landscape, our Favorite Products Poll kicked off 2020 with a plant-based sausage in top ranks.
New frozen varieties include Chicken Vindaloo, Butter Chicken, and Chicken Korma
March 4, 2020
The new frozen Indian meals – Chicken Vindaloo, Butter Chicken, and Chicken Korma – further expand the brand’s frozen CPG line while diversifying its range of spicy to mild savory food offerings.
The newest Taco Bell retail snack is available in three flavors: Nacho, Mild Sauce and Fire Sauce
March 3, 2020
Made by baking 100% real cheese into craveable crisps, and then seasoning with a kick of bold Mexican spices, Cheddar Crisps are a flavorful, keto-friendly, gluten-free and certified vegetarian snack with no artificial flavors or colors.
Available in Espresso and Mocha flavors, the new drink blends high-quality, cold-brew Arabica coffee with rich espresso
March 2, 2020
As part of the brand’s commitment to sustainability, Silk Lattes come in a premium recyclable plant-based bottle, with at least 80% of its material made from renewable sugarcane.
Thomas’ examined consumer insights to identify ways to make breakfast more enjoyable
February 28, 2020
The Thomas’® brand, creators and bakers of the original Nooks & Crannies® English Muffins, introduced Thomas’Pick Me Ups™ Soft-Baked Oatmeal Squares and Thomas’ Mini Croissants, two innovative products guaranteed to give on-the-go families a quick, portable breakfast fix.