The new bar features decadent white chocolate with dark chocolate drizzle on top and dark chocolate chips
October 29, 2018
Like all of the brands' bars, White Chocolate Truffle bar is packed with 20g of protein and only ONE gram of sugar, and provides fans with rich taste and a guilt-free experience, made with high quality, gluten free ingredients and satisfaction in every bite.
Elmhurst Unsweetened Milked Walnuts and Unsweetened Milked Cashews are crafted through a unique HydroRelease™ method
October 26, 2018
All Elmhurst plant milks, including these two new unsweetened nut milks, are certified vegan, gluten-free, Non-GMO Project Verified, dairy-free, OU kosher and made without artificial flavors, carrageenan, gums or other emulsifiers
Functional mushrooms continue to grow in the food and beverage market
October 25, 2018
Fair Trade Certified™, Non-GMO Project Verified, and always organic, Shiitake Oolong was formulated to promote a healthy metabolism and support immunity.
The new beverage is crafted from real fruits and roasted sunflower seeds
October 22, 2018
Crafted from real fruits and roasted sunflower seeds, the new Mooala Strawberry Bananamilk (SRP $5.99) is USDA-certified Organic and offers a new flavor to the marketplace that consumers may enjoy guilt-free.
The dippable shrimp cocktail is SeaPak's response to consumer snacking demand
October 19, 2018
Requiring virtually no prep work, this dippable shrimp cocktail is SeaPak's response to consumer snacking demand, making it a convenient frozen seafood snack. Beginning this month, SeaPak On-the-Go Shrimp Cocktail will now reach consumers nationwide at select Kroger, Walmart and Target stores.
Company expands the refrigerated bar category with premium products that deliver on taste, texture, and health
October 18, 2018
This California-based superfood bar brand, formerly known as bRAW, was founded in Hawaii in 2013 where the company’s strong values, inspiration, and mission is derived. OHi in Hawaiian means “To Gather,” and in Maori means “To Rise, To Elevate.” These beliefs run deep through every decision and product produced by the brand.
The growth of holiday flavors spurred the innovation of these additions
October 16, 2018
Dark Chocolate Coconut is a coconut cookie dipped in dark chocolate, while White Chocolate Peppermint is a brownie batter cookie with peppermint dipped in white chocolate. The cookies are made with simple, non-GMO ingredients, no artificial flavors or colors and no corn syrup.