The treats are three-times the size of the original DOVE PROMISES, bringing consumers a more premium experience to share, enjoy individually or take on the go.

The Carnation Breakfast Essentials® Original Nutritional Drink beverages are now available in Tetra Pak® cartons, made with responsibly sourced paper, and its iconic packaging features a distinctive and bright new look.

Chobani announced its latest innovation: Chobani Plant-Based Coffee Creamers, which blend plant-based ingredients to create a rich, creamy and dairy-like product.

These new creations which will be available in major retailers nationwide throughout January and February 2022 include a reimagined twist on classic American flavors, unexpected pairings for the perfect flavor combinations, and the expansion of fan favorite lines, better-for-you offerings and non-dairy options.

According to Euromonitor International, a global market research firm, the global meat substitute market was worth $4.94 billion in 2020 and is estimated to reach $5.59 billion in 2021.

Piña Picante starts with premium pineapple from Costa Rica and infused with unique blends of spices before drying.

The new Plant-Based Salmon Burgers deliver on the best part of salmon: its delicate texture and mild-yet-rich flavor, adding a juicy touch of citrus to round out its flavor profile.

Kellogg's Nutri-Grain is helping parents come prepared for breakfast and snack time with three new flavor mashups: Strawberry & Squash and Apple & Carrot Nutri-Grain® soft-baked breakfast bars and Chocolatey Banana Nutri-Grain® Bites.

Alter Eco Foods entered a new product category that brings clean and green ingredients to the breakfast aisle: Organic Granola. Alter Eco's granola is sweetened naturally with date powder and monk fruit and these crunchy satisfying granolas contain no added sugar.

Non-Dairy Boom Chocolatta® is a mocha and caramel frozen delight with fudge flakes, gluten-free chocolate cookies and a gluten-free chocolate cookie core. Non-Dairy Bananas Foster has a banana and cinnamon base with almond toffee pieces and a salted caramel core.