Chocolate Peanut Butter Flavored Popcorn Arrives to Celebrate National Popcorn Lover's Day
March 10, 2015
Cracker Jack, a brand in PepsiCo's Frito-Lay division, unveiled a new variety just in time to celebrate National Popcorn Lover's Day. Introducing Chocolate Peanut Butter Flavored Popcorn, a new flavor designed to add fun to a family's next snacking occasion.
Baking mixes are gluten-free, non-GMO, Kosher and Halal
March 9, 2015
Enjoy Life Foods extended its popular family of gluten-free and allergy-friendly products to include a new line of functional, ready-to-use baking mixes and all-purpose flour.
New Coors Peak Copper Lager is brewed with 100 percent all natural ingredients
March 6, 2015
Coors Brewing Company is introducing Coors Peak, a new, naturally gluten-free copper lager made with 100 percent all natural ingredients. The bright and balanced beer is now available exclusively in the Seattle and Portland metropolitan areas.
Coffee maker debuts convenient iced coffee experience that fits in a pocket
March 5, 2015
Maxwell House introduced a new way for coffee drinkers to personalize and enjoy their favorite beverage on ice with the introduction of Iced Coffee Concentrates. Made from Maxwell House coffee and lightly-sweetened, coffee fans can add a squeeze of Iced Coffee Concentrate to water or milk for a great-tasting iced coffee beverage, anytime, anywhere.
Joan of Arc extends line of traditional and flavored cheeses
March 4, 2015
Joan of Arc® Goat Cheese Medallions are the newest extension to the brand’s line of traditional and flavored goat cheeses. The single-serve medallions are conveniently packaged as five 1-ounce individual portions in a single 5-ounce bag.
The company also unveiled a new look with colorful packaging that aligns with the brand
March 3, 2015
Yasso introduced two new flavors to its lineup, Chocolate Chip Cookie Dough and Coffee Chocolate Chip, and revealed the first-ever frozen Greek yogurt candy bars, Sea Salt Caramel Candy Bar and Toffee Crunch Candy Bar.
Van’s International launches new granola in Blueberry Walnut and Cranberry Almond varieties
March 2, 2015
The bite-sized, sweet and chewy granola can be enjoyed by the handful, with fruit and Greek yogurt for breakfast, or as a sweet and better-for-you snack or dessert. Made from gluten-free whole grain oats, the granola clusters offer 12 grams of nutrient-dense whole grains per serving and are free of artificial flavors, colors and high fructose corn syrup.
As consumer demand for convenient cocktail solutions and more delicious flavor variants in the Rita family increases, Bud Light continues to demonstrate the unique ability to introduce new, great tasting and flavorful drinks to a broader audience of beer drinkers. Bud Light Lime Lemon-Ade-Rita is a lemonade margarita-flavored alcohol beverage with a twist of Bud Light Lime that is ready-to-drink with just one pour and best served over ice.
Three layers of organic whole milk yogurt in a stylish little cup
February 26, 2015
Stonyfield, an organic yogurt maker, launched its latest innovation to the yogurt aisle, Oh My Yog! The yogurt is made with organic whole milk and fruit, and comes in a completely unique three-layer format – fruit on the bottom, honey-infused yogurt in the middle and a decadent layer of cream on top – for an everyday indulgence made better because it's organic.
Nicklaus teamed up with Schwan’s Global Supply Chain, Inc. to introduce seven flavors of premium ice cream
February 25, 2015
Fans and competitors of Jack Nicklaus knew he had very few weaknesses in his legendary, record-setting golf career. There is, however, one weakness he confesses to off the course—ice cream—and now he’s giving into it and sharing it with the public.