Explore Cuisine, a global alternative pasta brand, announced that it will be adding a new pasta to its better-for-you pasta alternative, Fava Bean Fusilli. The product is an organic, gluten-free pasta-alternative made from fava beans. The Fava Bean Pasta is Explore Cuisine's closest pasta yet to traditional pasta in terms of taste, texture, and appearance.

Smithfield Power Bites require almost zero prep, which accommodates active and busy lifestyles. Consumers can simply heat the product for 45 seconds in the microwave and eat it out of the container – no fork required.

Three words, rarely strung together: Frozen cauliflower breadsticks. The phrase drew the attention of Prepared Foods website visitors who engaged with the most recent Favorite Product Poll.

Ben & Jerry's is doubling down on its fight against systemic racism by bringing back Justice ReMix'd, a flavor and campaign designed to inspire radical change. 

Gardein, a brand of Conagra Brands, Inc. debuted five new Gardein Soups, the first-ever line-up of soups featuring plant-based meat alternatives.

The new Shrimp Sea Pals contain 14g of protein per serving. Wrapped in a crunchy, whole-grain breading, the shrimp sea pals also are a good source of dietary fiber and nutrients and do not contain any artificial preservatives or colors.

As the demand for lower sugar beverages grows, Horseshoe Beverage Company, maker of Black Stag premium, craft coffee beverages, introduced a new ready-to-drink coffee to consumers. New Black Stag Lattes with 40% less sugar, planned to hit the shelves nation-wide mid-October, deliver coffee-forward taste in four flavors, with 100% bold, craft coffee taste.

The makers of Hormel® Black Label® bacon products launched Hormel^TM Black Label^TM Oven-Baked Egg Bites and Hormel^TM Black Label^TM Breakfast Combos^TM breakfast items. The new convenience offerings are designed to appeal to consumers who want a high-quality, easy-to-prepare breakfast option with protein. Both product lines come in assorted varieties.

The Reese's brand introduced Reese's Big Cups with Pretzels. The new snack is a twist on the classic cup that's bigger, saltier and packed with pretzels. The addition to the Reese's lineup will be available in November.

Elmhurst® 1925, maker of simple and nutritious plant-based nut and grain milks, introduced Elmhurst® Creamery™ New Fashioned Soft-Serve Ice Cream Mix. This new dairy-free mix is now available in Vanilla and Chocolate varieties. Users will be able to make plant-based soft serve at home and deliver a creamy, sweet, frozen treat for the whole family.