Sabra® introduced a line of plant-based snacks for kids. Launching in two kid-approved flavors, Brownie Batter Dip & Graham Cracker Sticks and Taco Dip & Rolled Tortilla Chips, the single-serve snacks are for families and their kids.

PepsiCo is shaking up the cocktail mixer category with the launch of Neon Zebra, a new line of non-alcoholic cocktail mixers with a vibrant personality that offers a shortcut to cocktails in seconds.

Flipz introduced Flipz Stuff’D™ and Flipz Bites™, the newest creations in the Flipz® collection of chocolate covered pretzel snacks. 

Birch Benders introduced a line of keto-friendly and organic cake and brownie mixes, as well as two keto-friendly frostings.

ONE Bar, a protein bar company known for their guilt-free, indulgent flavors, introduced limited edition ONE Fruity Cereal bars. The bars are now available at Trader Joe’s nationwide and c-stores, and rolling out further nationwide – including Amazon – in March. 

The Reese's brand is introducing Organic Reese's Peanut Butter Cups available in dark and milk chocolate.

Steaz, the innovators of teas and functional beverages, announced a new Steaz Antioxidant Brew™ Yerba Mate that will be available exclusively at Whole Foods Market in early 2021. Steaz also announced the rollout of Steaz Antioxidant Brew Tea, a new brew of tea with revitalized packaging and a cleaner formulation. 

Eat the Change, the company on a mission to create chef-crafted and nutrient-dense snacks that help mitigate climate change, announced the national launch of its first packaged product, Eat the Change Organic Mushroom Jerky

Over Easy launched into the breakfast category with a line of simple, nutritious, and better-for-you breakfast bars in four morning-inspired flavors: Apple Cinnamon, Banana Nut, Peanut Butter, and Vanilla Matcha.

Hormel Foods introduced Hormel® pretzel bites and cheese tray, an addition to the Hormel Gatherings® line that capitalizes on snack trends, an increase in home-based working and schooling, and the move to smaller get-togethers in the wake of the COVID-19 pandemic.