Three varieties of pre-sliced antibiotic-free uncured salami are now available
September 7, 2017
New Food & Beverage Products Video: Following the successful launch of its pre-sliced, antibiotic-free deli meats last year, Columbus Craft Meats expanded its commitment to using meat raised without antibiotics by launching three new varieties of salami:
Gluten-free snack cracker is now available in 2-ounce bags and three flavor varieties
September 6, 2017
A crispy, crunchy baked rice cracker made with the goodness of California-grown Blue Diamond almonds, the new grab-and-go Nut-Thins are rolling out at select 7-Eleven locations and other convenience stores nationwide.
The sandwich pockets come two per box and are free of antibiotics, hormones, nitrates, corn and soy
September 1, 2017
GeeFree Foods launched a line of gluten-free, all-natural, frozen, microwavable sandwich pockets in three varieties: Sausage, Egg and Cheese; Buffalo Chicken; and Cheese Pizza. GeeFree is the only manufacturer of gluten-free puff pastry products in the United States.
Tostitos' new "Lucky Bags" include team-inspired packaging that celebrates official traditions of NFL teams
August 31, 2017
Kicking off the 2017 season, Tostitos, the Official Chip and Dip of the NFL, is giving fans another way to help their team rack up wins in the form of lucky snacking.
Banana Split Sundae is a creamy banana ice cream mixed with crushed pineapples, maraschino cherries and chopped roasted almonds
August 30, 2017
Banana Split Sundae is a creamy banana ice cream mixed with crushed pineapples, maraschino cherries and chopped roasted almonds, all surrounded by swirls of strawberry and chocolate sundae sauces.
Coleman Natural Foods introduces new burgers, sausages, an organic hot dog and more bacon
August 29, 2017
Coleman Natural Foods, a pioneer of organic and no-antibiotics-ever premium meats, is giving consumers broader choices and convenience in “no antibiotics ever” and organic, including burgers, sausages and an organic chicken hot dog all for Labor Day weekend grilling.
Allergy-friendly plant-based side dishes are available in four varieties
August 28, 2017
Millet Medleys are made with a blend of ancient grain millet, extra virgin olive oil, organic veggies and protein-rich pulses – just heat and serve for a plant-based side dish or meal ready in minutes.
Pamela’s new USDA-certified organic dried pastas offer plant-based protein derived from peas
August 25, 2017
Pamela’s is bringing fans what they’ve been asking for: a selection of gluten-free pastas that are just as good—or even better— than the traditional pastas from their childhoods.