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Hershey Introduces New Sweet Innovations at NACS

This December, Hershey will roll out Hershey’s White with Whole Almonds bar

October 2, 2019

Visitors to Hershey’s booth discovered how Hershey is driving trips and conversion for instant consumables through emerging media channels, cross-merchandising solutions, new product offerings and actionable shopper insights.

Califia Farms Line of Nitro Draft Lattes With Oatmilk

The new beverage is made with 100% premium Arabica Beans sourced via Direct Trade from partners in South and Central America and East Africa

September 30, 2019

The new self-stable Nitro Draft Lattes are available in four flavors: Black & White, XX Espresso, Salted Caramel, and Mocha, and are made with allergen-friendly, gluten-free Oatmilk.

Better Than Beef Burger

The new burger is an excellent source of protein made from plants

September 27, 2019

Don Lee Farms is launching the new Better Than Beef® Burger to fill a void for a nutritious and satisfying beef alternative in the plant-based burger market.

BAILEYS Ready-to-Drink Cold Brew

The non-alcoholic cold brew is available in Irish Cream and Salted Caramel varieties

September 26, 2019

Renowned for its indulgent blend of fresh, premium Irish dairy cream, the finest spirits, aged Irish whiskey and a unique chocolate blend, the iconic BAILEYS® Original Irish Cream flavor profile are now available in non-alcoholic coffee beverages.

Taco Bell Reaper Ranch Tortilla Chips

After a successful launch of Reaper Ranch Fries in restaurants, Taco Bell packages the flavor in chip form

September 25, 2019

The Reaper Ranch Tortilla Chips may look like traditional chips but, be warned, they are packed with more heat than meets the eye.

Mi Rancho Non-GMO Tortillas

New varieties include Non-GMO Soft Taco Flour Tortilla, Non-GMO White Corn Tortilla, and Non-GMO Cornflowers Tortilla

September 24, 2019

All of Mi Rancho’s non-GMO tortillas have been certified by the Non-GMO Project which maintains the standard for measuring the presence of genetically modified organisms (GMOs) in food.

Chosen Foods Simmer Sauces

The Simmer Sauces are plant based and were developed with at-home cooks in mind

September 23, 2019

Made with the avocado-centric brand’s 100% pure avocado oil, the sauces pack flavor for at-home cooks. The trio of sauces contain quality ingredients from around the globe.

Peckish Expands Refrigerated Protein-centric Snack Portfolio

PECKISH Office Snack Box offers workplaces the opportunity to provide staff with better-for-you snacks through new direct-to-manager distribution services

September 20, 2019

PECKISH also launched its new six-count individually wrapped eggs, a convenient, clean fresh protein addition to any dish or school lunchbox to be found with the other boiled eggs in grocery later this Fall.

Van Leeuwen Oat Milk-Based Ice Cream

The latest innovations expand Van Leeuwen’s vegan ice cream category to offer options for those with cashew allergies

September 19, 2019

The latest innovation expands Van Leeuwen’s vegan ice cream category to offer options for those with cashew allergies, all whilst highlighting the quality, innovative flavor profiles, and decadent taste for which the brand is known.

ONE Brands Plant-Based Protein Bar Line

ONE PLANT delivers taste and texture and provides consumers a guilt-free, plant-based snack to fuel their active lifestyles

September 18, 2019

This latest line extension was created in response to the underdevelopment of the plant-based category as related to performance, taste and macro-nutrients.