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Cheese Analogs

Hydrosol's new stabilizing systems make it possible to produce pizza and feta cheese analogs while simplifying production and reducing cost.

July 31, 2014

Whether for pizza, casseroles, salad or a snack, cheese gives many dishes a special appeal.

MGP Ingredients’ New Leader

Supplier names beverage alcohol industry executive Gus Griffin as president and CEO effective July 28.

July 24, 2014

MGP Ingredients, Inc., Atchison, Kan., said its board of directors appointed beverage alcohol industry executive Gus Griffin as president and CEO of the company effective July 28.

Tate & Lyle Invests in Food Starches

Global ingredient supplier will spend $90 million, expand Indiana operations.

July 18, 2014

Indiana Governor Mike Pence went to London and joined executives from Tate & Lyle to announce the company’s plans to invest more than $90 million in the company’s Lafayette, Ind., operations during the next three years.

Product Solution Labs

Ingredion Incorporated says it has launched Ingredion Idea Labs innovation centers in the United States to “give customers new consumer-centric ways to create innovative, profitable products.”

June 23, 2014

Ingredion Incorporated, a leading global provider of ingredient solutions, says it has launched Ingredion Idea Labs™ innovation centers in the United States to give customers new consumer-centric ways to create innovative, profitable products.

The Market for Enzymes

A new report defines and segments the global alcohol and starch/sugar enzymes market.

May 2, 2014

The market is expected to grow at a CAGR of 7.9% from 2013 to 2018.

Starch Stars

A report predicts the global starch derivatives market is expected to reach $58.2 billion by the year 2019.

April 18, 2014

The food and beverage application is the major driver of the starch derivatives market.

Penford Completes Gum Technology Purchase

Penford Corporation announced it has completed the acquisition of Gum Technology Corporation.

April 9, 2014

Gum Technology will continue to offer a range of gums and other hydrocolloids throughout North America and Asia.

Penford Acquiring Gum Technology

Penford Corporation will acquire Gum Technology.

March 5, 2014

Penford Corporation (NASDAQ: PENX), Centennial, Colo., said it entered into a definitive agreement to acquire Gum Technology, a privately held gum and hydrocolloids distribution, blending and services company.

Acacia Gum for Clean Labels

For a healthy soluble dietary fiber with nutritional and functional benefits, acacia gum is a clean label solution, applicable in a wide range of foods and beverages.

February 17, 2014

Clean label products are defined by consumers as being free from chemical additives, with short and understandable ingredient lists, and minimally processed.

Clean Label Stirred Yogurt

Ingredion Incorporated has published a new white paper titled, “Utilizing NOVATION Endura 0100 Starch in Stirred Yogurts Processed with Challenging Temperature and Homogenization Pressures.”

January 31, 2014

Ingredion Incorporated has published a white paper titled, “Utilizing NOVATION Endura 0100 Starch in Stirred Yogurts Processed with Challenging Temperature and Homogenization Pressures.”