Prepared Foods' Executive Editor-Technical David Feder shares some new hot and spicy sauces and snacks he spotted at Natural Products Expo West 2023. The new product launches demonstrate that the category of pepper-infused foods and beverages not only is continuing to grow but is expanding in variety.
The Primal Kitchen collection recreates classic condiments with quality ingredients, and contains no soy, canola, or dairy
May 5, 2023
The Primal Kitchen collection of five new offerings remains true to the brand's original goals of making conscious eating and recreating classic condiments with purposeful, quality ingredients—no soy, canola, or dairy.
The new salsas are created with simple ingredients like tomatoes, onions, garlic and jalapeño peppers
May 4, 2023
The new HERDEZ® Traditional Salsas are created with simple ingredients like tomatoes, onions, garlic and jalapeño peppers, and can be incorporated into your favorite recipes, enjoyed with chips or used as a topper.
With new spicy ketchup flavors and HEINZ Hot 57 Sauce, brand bets big on unique peppers and diverse flavors
April 25, 2023
Rolling out in major retailers nationwide and featuring unique pepper bases with varying heat levels, the HEINZ Hot Varieties include a new line-up of three Spicy Ketchup flavors and the first-ever HEINZ Hot 57 Sauce.
Made with seven fresh ingredients, Saucy Gourmet contains no added sugars and is offered in four flavors
April 19, 2023
Made with seven fresh ingredients, Saucy Gourmet contains no added sugars and is offered in four flavors with varying heat profiles: Chipotle Salsa, Classic Salsa, Habanero Salsa, and the newly released Salsa Verde, which will hit shelves across the country in 2023.
New menu solutions are geared to help operators excite patrons with preferences on opposite sides of the heat-level spectrum
April 12, 2023
More than 50% of global consumers choose spicy options when dining out and 60% of consumers reported they are eating spicier foods today compared to a year ago.
According to Innova’s 2022 Flavor Survey, 39% of Americans said they are most likely to experiment with flavors through sauces, seasonings, and toppings. These categories rank ahead of others such as bakery, soup, desserts and ice cream, cheese, savory snacks, and more.
The pasta sauce line will feature four varieties exclusively released in Walmart
March 10, 2023
Michael Angelo's sauces are made with fewer than 10 ingredients, and, unlike many other jarred sauces, do not contain tomato paste or added sugars, delivering uncompromising, Italian flavor.
TABASCO® Brand x TINX Avocado Jalapeño Hot Sauce Dressing is zesty with herbs and balanced with heat
February 22, 2023
The product’s name is derived from its hero ingredients as each bottle is 50% TABASCO® Green Jalapeño Sauce that’s been blended with Tinx-approved ingredients like avocado, EVOO, and apple cider vinegar.
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