Potato chip maker is introducing eight new regionally-inspired flavors that represent distinctive tastes from across the country
August 2, 2018
As part of the brand's new "Tastes of America" program, Lay's is introducing eight new regionally-inspired flavors that represent distinctive tastes from across the country. In just a few bites, flavor fans can travel coast-to-coast as they enjoy local flavors from across the nation.
The new snacks include the company’s recently-launched salami flavors made from pork raised without antibiotics
August 2, 2018
"Innovation drives our company's growth, and snacks have played a large role in that growth since 2016," said Lauren Keller, senior brand manager at Columbus. "Since then, The Columbus® brand has grown 18%. And we always keep to our San Francisco heritage and love for craft meats."
Prepared Foods readers select Gone Rogue High Protein Chips as their favorite new product launch from June 2018
August 2, 2018
The new protein chips garnered 72% of reader votes, creating a echoing expanse between first and second place. Reddi-wip Non-Dairy Almond, Coconut varieties grabbed the runner-up spot, while YQ by Yoplait finished third.
New 40,000 square foot facility will enable Sabra to further expedite product delivery to retail
July 31, 2018
The new addition more than doubles Sabra’s finished goods storage capacity, lays the groundwork for future packaging customization capabilities and will result in an improved carbon footprint.
New Superfruit Mix is made with real fruit, and names fruit as the first ingredient
July 19, 2018
Each pack contains an assortment, with superfruit flavor blends of Pomegranate-Passionfruit, Starfruit-Kiwi, Dragonfruit-Blackberry, Açai-Blueberry and Goji–Apricot. Superfruit Mix is also gluten-free, fat-free and contains no preservatives and no colors from artificial sources.
Lycored’s super-stable colors start bright and stay bright in confectionery
July 12, 2018
Lycored offers a range of natural color solutions for confectionery. Tomat-O-Red TM (pinks to reds) is sourced from lycopene from tomatoes, while Lyc-O-Beta TM (yellows and oranges) is extracted from BetaCarotene.
RIND fruit snacks come in 1.5-ounce single-serve and 3-ounce re-sealable pouches
July 9, 2018
RIND's offerings feed a growing consumer appetite for naturally healthier snacks. US retail sales of specialty nuts, dried fruits and trail mixes reached $1.46B in 2016. The "on-the-go" snackable fruit and vegetable category that RIND participates in posted a 10% compound annual growth rate from 2012 to 2016.
The new gourmet flavor of dark chocolate salted caramel adds to Mauna Loa’s diverse array of products
July 6, 2018
Currently available in Hawai’i only, the new Dark Chocolate Sea Salted Caramel flavor is available in a 10-ounce stand-up bag; the brand’s No. 1 pack type on the islands due to its portable size, making it convenient for everyday snacking and sharing.