Home » Topics » Products » Snacks & Appetizers

Snacks & Appetizers
RSS

Dutch Farms Protein Packs

On-the-Go Protein Packs meet consumer desire for convenience and healthy snacking

October 8, 2019

The On-the-Go line of products was created for today’s busy consumers who prioritize convenience and tend to snack throughout the day.

Cape Cod Pink Himalayan Salt & Red Wine Vinegar Potato Chips

Like all Cape Cod Potato Chips, the new chips are crafted with quality ingredients and cooked in kettles

October 7, 2019

The brand partnered with the Susan F. Smith Center for Women’s Cancers at Dana-Farber Cancer Institute to donate 5% of the proceeds, 12 cents of every purchase, from this limited-edition flavor to benefit cancer research.

Hershey Introduces New Sweet Innovations at NACS

This December, Hershey will roll out Hershey’s White with Whole Almonds bar

October 2, 2019

Visitors to Hershey’s booth discovered how Hershey is driving trips and conversion for instant consumables through emerging media channels, cross-merchandising solutions, new product offerings and actionable shopper insights.

Taco Bell Reaper Ranch Tortilla Chips

After a successful launch of Reaper Ranch Fries in restaurants, Taco Bell packages the flavor in chip form

September 25, 2019

The Reaper Ranch Tortilla Chips may look like traditional chips but, be warned, they are packed with more heat than meets the eye.

Peckish Expands Refrigerated Protein-centric Snack Portfolio

PECKISH Office Snack Box offers workplaces the opportunity to provide staff with better-for-you snacks through new direct-to-manager distribution services

September 20, 2019

PECKISH also launched its new six-count individually wrapped eggs, a convenient, clean fresh protein addition to any dish or school lunchbox to be found with the other boiled eggs in grocery later this Fall.

American Consumer Global Flavor Preferences Drive Snack Business Innovation

Frito-Lay US snack index reveals ongoing evolution of palates and globalization of flavor

September 19, 2019

More than any single seasonal flavor trend, it's really the overarching globalization of flavor that is turning the food industry upside down, ushering in a whole new approach to meeting consumer demand.

Moon Cheese Unveils Relaunch

Cheese snack to be available with new packaging and varieties

September 16, 2019

A savory and convenient option for health-conscious consumers and busy families alike, Moon Cheese brings together over 10g of protein, no sugar and less than 2g of carbs per one-ounce serving.

Lay's Flamin’ Hot Dill Pickle

Return of popular chip flavor offers glimpse of new Lay’s packaging design

September 11, 2019

First introduced as part of Lay’s innovative music-inspired flavor campaign, Turn Up the Flavor with Bebe Rexha, Lay’s Flamin’ Hot Dill Pickle went viral earlier this year and became a fan-favorite.

Lilly’s Foods Keto-Cauliflower Hummus

The hummus was crafted with the goal of providing a keto-friendly, low carb option

September 9, 2019

The new Keto line is vegan, gluten free, Non-GMO Project Verified, USDA Organic certified and kosher certified, making them appealing to those with other dietary restrictions as well.