The slime comes in strawberry-flavored Unicorn and lime-flavored Monster varieties
November 20, 2018
The edible slime launch comes on the heels of JELL-O’s summer launch of JELL-O PLAY, a new line of edible JELL-O gelatin products designed to inspire families to engage in free play and fun.
The new product is a dry-styled beef and pork clean-label snack that is conveniently packaged in 5-ounce and 12-ounce sizes
November 19, 2018
Tillamook Country Smoker wanted to introduce a product to jerky fans around the world as a way to enjoy a traditional snack in a healthier and better-for-you way.
AAK hosts AAK Academy events to give customers hands-on learning, consumer insights in bakery and confectionery segments
November 14, 2018
AAK, known around the world for its co-development process, regularly hosts AAK Academy™ learning events, providing opportunities for knowledge sharing to inspire forward-thinking innovation in new product development.
New snacks include real yogurt or cheese that provide a good source of nutrients like protein or calcium
November 13, 2018
The Imagine snack line includes two products – Yogurt Crisps and Cheese Stars – both are Non-GMO Project Verified and contain no artificial colors or flavors.
The acquisition includes the Santa Barbara and Chachies brands, which will continue to be produced a facility in Oceanside, Calif.
November 13, 2018
The acquisition of the Sabra Salsa business, including the SQF Level 2 Oceanside manufacturing facility and strong workforce, enhances the Company's salsa manufacturing capabilities and adds capacity to support the continued growth of Stir-Pacifica.
More than three quarters of chocolate buyers say that it’s worth it to pay a little more money for premium chocolate
October 31, 2018
Overall, total US retail sales of chocolate confectionery are estimated to have grown 15% since 2012 to reach $18.5 billion in 2018. Seasonal chocolate is the fastest growing segment, with sales forecast to reach $3.9 billion in 2018 and growing 29% since 2012.