Behrens will be responsible for bringing Catalina Crunch® into its next phase of growth and expanding the brand's retail footprint at a time when the company's demand is at an all-time high. 

Cheez-It® is baking up something extra special for crispy crunchy cravers. Enter Cheez-It Extra Crunchy, the brand's crunchiest crackers, for a uniquely multi-sensorial and cheesy crunch.

Several of Innova Market Insights Top 10 Trends for 2024 support continued successes in the snack food industry. Our third 2024 trend, “Prioritizing Prevention,” demonstrates how consumers take action to prevent health concerns and select healthier snacks.

CauliPuffs, a family-owned business from Central Coast California, debuted the wholesome puffed snack line, made from a blend of cauliflower, rice and corn. Each crispy puff is gluten free, soy free, non-gmo and lovingly baked in the United States.

Boulder Canyon®, a line of better-for-you, kettle style potato chips offered by Utz Brands, Inc., and Grillo’s® Pickles, launched a limited time only Classic Dill Pickle Flavored Kettle Style Potato Chip.

In advance of 2024, Frito-Lay and Quaker are unveiling three food and snacking trends poised to shape the year ahead.

StarKist® Co. introduced its latest new product innovations for StarKist Tuna and Chicken Creations® Pouches, and StarKist Lunch-To-Go® Kits.

The packaging designs were optimized, reducing the total material weight for these three foods by 672,000 pounds, reducing 124,000 pounds of plastic and reducing 548,000 pounds of corrugated cardboard used for shipping cases (annually). 

The new Hot Honey Snack Walnuts highlight Diamond's California-grown walnuts, which contain protein, fiber, and ALA Omega-3, lightly glazed with Nature Nate’s Hot Honey, 100% pure honey infused with chili peppers. 

Goldfish Crisps combine the best of Goldfish and the best of chips into one snack that is light and airy, and always baked in the iconic Goldfish shape.