815Eats is a new retail brand delivering convenient snacking solutions consumers are craving in an innovative new dipping format. 

Born from the dream of bringing together low-carb diet enthusiasts and chocolate lovers, GOALZ, a female-founded keto chocolate company, makes its debut. 

Cowgirl Cattle's desire to launch a female-centric beef jerky brand began a few years ago when the owners went to a grocery store and noticed that, of all the jerkies in the store, not a single one was created for women.

Island Blend is a bright, tangy mélange bursting with upcycled island fruits. The medley includes Sweet Honeydew Melon, Juicy Mandarin Orange and Chewy Banana.

Available in Buffalo and Italian Herb, Whisps Cheese Crumbs are made with 14-month aged artisanal parmesan cheese and are low-carb, gluten-free & keto-friendly.

New Pringles Scorchin' Wavy Loaded Nachos pack the taste of creamy queso, sour cream, and corn tortilla, kicking it up a notch with heat that builds over time.

Texture’s impact also is not limited to mouthfeel. It is relevant to a product’s flavor, appearance and even a related auditory sound. For these reasons, it plays a strong role in the entire eating experience.

Cajun Pop’s parade of flavors now includes Creole Pickle and Southern Ranch, bringing new savory tastes with the same air-popped crunch and Louisiana flare of the current product lineup. 

Founded in 1956, Pancho's gained its popularity as a local Memphis favorite before evolving as a leading brand in the refrigerated queso dip category.

The new addition to the CaPao portfolio combines upcycled cacaofruit with oats and puffed quinoa into portable snack squares that are zesty and sweet, crispy yet chewy, and come in three flavors.