USDA Certified Organic and gluten-free, Good Health Organic Black Bean & Rice Tortillas pack a distinctly crisp texture and south of the border flavors
August 31, 2016
Good Health offers a robust portfolio of veggie, potato and sweet potato kettle style chips, Veggie Stix® and straws, popcorn, pretzels and apple chips.
The company's nineteenth salsa evokes a spice mix of pumpkin pie, with a heat level registering at the medium level
August 30, 2016
Pumpkin Salsa is the newest creation from award-winning Renfro Foods in Fort Worth, Texas. Launched at the Summer Fancy Food Show in New York, June 26-28, the company's nineteenth salsa evokes a spice mix of pumpkin pie, with a heat level registering at the medium level.
McSweeney's Pep' N Cheddies feature a mild flavored pepperoni, made with natural ingredients, paired with Bothwell premium cheddar cheese
August 29, 2016
McSweeney's Premium Jerky & Meat Snacks has introduced Pep' N Cheddies, the first of its kind "go-portion" pepperoni and cheddar cheese sticks pack. Packaged in six - 25 gram individually portioned easy-peel packs, these portioned snacks are for lunch bags and back packs, in time for back to school.
A recent report by market research firm Euromonitor found that jerky outsells seeds, party mixes, and pita chips -- combined
August 26, 2016
Hangover Joe's Holding Corporation, developers of the morning after Hangover Recovery Shot and Git-R-Done-Energy, announced that the company is launching its own exclusive line of premium gourmet beef brisket beef jerky.
Blending creamy coconut milk with fragrant lemongrass and earthy cumin, Upton’s Naturals’ Thai Curry Jackfruit brings Southeast Asian taste to a meat-free shredded chicken
August 25, 2016
Upton’s Naturals, a company that developed pre-seasoned, heat-and-serve, unripe natural jackfruit for the US market, is expanding its lineup to include two new flavors: Thai Curry and Original.
Continuing to expand its starch portfolio, Archer Daniels Midland Company has introduced ADM Confectionery Moulding Starch, a new line of starches that will offer high food-grade quality moulding capabilities to confectionary and gummy customers.