Harried consumers want to indulge and relax every now and then. Now, food and beverage processors can help them taste those “vacation moments.” WILD Flavors’ new “Vacation Destination Flavors” characterize flavors from local regions as well as around the world.
Extracts from turmeric spice, known for their antioxidant and anti-inflammatory properties, may help ward off heart attacks in people who have had recent bypass surgery.
The culinary landscape continues to shift as consumers seek ever-higher taste territory. Not satisfied with flavors and aromas that inspired them yesterday, they want something new.
Lycored Ltd.’s unique tomato lycopene formulation is tailored specifically for use as natural colorant in surimi applications, enabling food manufacturers to use a natural, vegetarian colorant. Surimi is a highly popular food product in Asia and the U.S. and is available in many shapes, forms and textures—which are often identical to the meat of lobster, crab or other shellfish.
Mardi Gras might be over, but Cajun/Creole-inspired foods are a party all year long. Zatarain’s helps bring the tastes of Louisiana to many flavorful, festive food preparation ideas with a spirit of Mardi Gras and inspired ideas: Host a “Big Easy,” pot-luck style party and ask folks to bring their favorite,
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