Reducing people's options for junk foods helps them to cut back on the amount of calories they take in, but it does not reduce their overall calorie load or help them lose weight, according to a U.S. study.
A report finds U.S. restaurant guests want the choice of eating healthier when dining out, but those good intentions do not always translate into action.
Scientific research shows that 79% people cannot even identify the basic sandwiches and that only 28% claim to be savoring their food without hurrying.
Pepperoni, mushrooms, onions, sausage and green peppers: Consumers certainly love these pizza toppings, and they are staples on any pizza menu. But, they’re hardly the only toppings people are willing to try.