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High Margins for Quality Snacks

Three in four Americans are willing to pay extra for snacks with high quality ingredients

July 27, 2016

Further evidence of their desire for healthful foods, half (50%) of consumers say healthier snacks would motivate them to buy more from specialty snack shops.

Restaurant To Retail: Schwan’s Mines Culinary Insights For Future Innovations

The Prepared Foods New Products Conference is the food & beverage industry’s premier event for gaining valuable insights into global new product introductions

July 27, 2016

REGISTER NOW for the Prepared Foods New Products Conference

Meal Kits: Mostly Hype

Buzz about meal kit delivery services may be greater than adoption at this point

July 26, 2016

Trial of meal kits is still relatively low with 3% of the US adult population (18 and older) trying a meal kit delivery service within the last year.

Media Habits of Millennials Study

The “Media Habits of Millennials” study investigated whether social media and influencer marketing have eclipsed the impact of traditional editorial coverage

July 26, 2016

The “What Matters to Millennials” study set out to unpack the marketing buzzword “authenticity” and to learn what creates an authentic brand according to millennials.

Millennials Speak Out! A Live Consumer Panel with Menu Matters

The Prepared Foods New Products Conference is the food & beverage industry’s premier event for gaining valuable insights into global new product introductions

July 25, 2016

Webster is a regular speaker at top industry events, has contributed to major media outlets, and is a collegiate guest instructor on the topic of market research.

How to Win and Lead Market Change

The Prepared Foods New Products Conference is the food & beverage industry’s premier event for gaining valuable insights into global new product introductions

July 20, 2016

Lenny will take a look at winning in-market examples of innovation and discuss how presidents and VPs of R&D/Innovation can differentiate themselves and lead change in new directions.

Foodmix Reveals Brand Affinity Research

Foodmix Marketing Communications CEO reveals groundbreaking research at United Fresh Produce Innovation Show

July 19, 2016

Foodmix conducted market research to identify and understand US consumers’ evolving relationships with their favorite food brands.

Conceive & Conquer! Create Disruptive Products, Companies

The Prepared Foods New Products Conference is the food & beverage industry’s premier event for gaining valuable insights into global new product introductions

July 17, 2016

Born to a lauded Sonoma wine family, Jon Sebastiani grew up working in—and surrounded by—the aura of wine, food and hospitality.

Mintel Global New Products Database (GNPD) reveals that between 2011 and 2015, there was a 202% increase globally in the number of new food and drink products launched containing the terms “superfood,” “superfruit” or “supergrain.”

July 13, 2016

Superfoods are frequently marketed as the answer to consumers’ health woes and now new research from Mintel highlights the popularity of these nutrient packed foods.

Morningstar Farms and Gardein recreate items using textured and flavored plant proteins

Plant Proteins and Other Fake-Outs

Analogs of meat, dairy, and other foods make the center-of-the-plate the rule rather than the exception

David Feder , RDN

July 13, 2016

A combination of explosive popularity of plant proteins and rapidly growing demand for foods manufactured with a much smaller carbon footprint is giving alternative proteins a big push.