Busier weekends offer unique opportunity for premium products in convenience breakfast market
April 20, 2016
While the high demand during weekday mornings is to be expected, this study shows that the industry is preparing to take advantage of a surprising opportunity: convenience breakfasts for those who are time-poor at weekends.
PGPI soy crisps give a healthy boost to functional formulas
April 10, 2016
PGP International is applying its strengths in extrusion to functional formulas with a 90% soy protein crisp that delivers an optimum 6.25g of soy protein per serving.