Organic fresh juices and drinks see 33.5% growth in 2015
June 17, 2016
The US organic industry posted new records in 2015 with total organic product sales hitting a new benchmark of $43.3 billion, up 11% from the previous year's record level and far outstripping the overall food market's growth rate of 3%, according to the Washington, D.C.-based Organic Trade Association's (OTA) 2016 Organic Industry Survey.
Appeal of sophisticated sodas goes beyond alcohol alternatives
June 16, 2016
41% of global alcohol drinkers surveyed by Canadean claim to pay high attention to reducing the amount of alcohol consumed, while 49% say they are conscious of the long-term health impact of drinking too much alcohol.
Company expects the category of cold coffee to double in the next three years
June 10, 2016
In addition to bringing handcrafted vanilla flavor to Cold Brew coffee, Starbucks will also debut a handcrafted Starbucks Doubleshot® on Ice espresso beverage and introduce Nitro Cold Brew in select cities.
The innovative protein shake is organic, vegan, non-GMO, gluten-free and stevia free
June 8, 2016
Nutiva®, a brand of coconut, chia, hemp & red palm organic superfoods announced the introduction of Nutiva Organic Plant Protein Superfood 30 Shake (SRP: $49.99 / 21.6-ounce tub). The innovative protein shake is organic, vegan, non-GMO, gluten-free and stevia free.