Amidst the chaos of 2020, we’ve also experienced extraordinary resilience, ingenuity and creativity to address numerous challenges. SRG is fortunate to work with companies that are investing more in consumer research and “futures” work across the globe.
The product is now available at Balducci’s, Kings Food Markets & LaBonne’s Markets
December 29, 2020
Koita Foods announced that it has secured distribution for its premium, Italian, plant-based milk line in several grocery chains and independent grocers throughout New England and the Mid-Atlantic.
In tandem with the launch of Silk's first-ever kids' product, Danone North America convenes children's nutrition experts to discuss our new normal and makes $100,000 product donation to communities in need
December 28, 2020
Silk Kids Almondmilk Yogurt Alternative is designed with kids and parents in mind. The new yogurt alternative is fortified with calcium and Vitamin D to help support strong bones and has 25% less sugar per ounce than average flavored yogurt alternatives.
Companies plan to develop cranberry juice with at least a 40% sugar reduction
December 9, 2020
As part of Ocean Spray's commitment to bringing healthy products to the market, the agricultural cooperative owned by more than 700 farmer families announced a partnership with Amai Proteins in an effort to incorporate healthy, sweet proteins into the product portfolio.
Consumer goods industry executives aim to accelerate the brand to new heights
December 2, 2020
Aqua ViTea, a kombucha brand on the East Coast, announced the expansion of its leadership team with three strategic executive hires: Chris Gallant, chief sales & marketing officer, Steve Konczal, chief financial officer, and Chip Nolin, chief operating officer.
SternVitamin offers new micronutrient premixes to upgrade plant-based drinks
November 30, 2020
Consumer enthusiasm for plant-based foods continues to grow unabated. This is also affecting the beverage market. Market research company Persistence Market Research (PMR) predicts annual growth rates exceeding 6% for plant-based drinks through 2028.
Hard seltzer brands can now explore new, true-to-fruit, clean natural flavors
November 18, 2020
Inspired by favorite globetrotting getaways, spanning from Spain to Thailand to Aruba, the Destination Flavors Collection captivates consumer taste buds within an arm’s reach of a dream vacation.
Water beverages are flooding the market in a tsunami of new launches, and most are overflowing with better-for-you ingredients, such as vitamins and minerals, botanicals and nutraceuticals, plant proteins, and fibers.