Sweet Language Ingredion Incorporated launched Sweetabulary sweetness language. February 26, 2014 The Sweetabulary language aims to provide formulators with a language for translating into technical solutions for the desired sweetness profile.Read More
SQF Certification for Ticklebelly Steven Roberts Original Desserts and Ticklebelly Desserts announced its Pembroke, N.C., bakery has earned SQF Level 3 Certification. February 26, 2014 SQF Level 3 is the most stringent and highest level certification awarded by SQFI.Read More
New President at ADM Archer Daniels Midland Company announced the promotion of Juan R. Luciano to president. February 26, 2014 Juan R. Luciano is the 12th person to serve as president in the company’s 112-year history.Read More
The Impact of Millennials Younger children under age 9 are a particularly influential demographic for marketers involved in the $639 billion U.S. food and beverage market. February 25, 2014 Food and beverage products manufactured and marketed specifically for children account for 4% of overall industry sales with a value of $23 billion.Read More
Name Change for GRILLiT GRILLiT Inc. will change its name to Healthy & Tasty Brands Corporation. February 25, 2014 The company is also broadening its corporate vision to include a strategy of acquisition of interests in various sectors.Read More
Frutarom Takes CitraSource Frutarom Industries Ltd. announced the acquisition of the business and assets of CitraSource. February 25, 2014 The price will be $7.5 million plus an additional future payment conditional upon CitraSource's performance in the years 2014-2018.Read More
Ecolabels on Food Purchase Ecolabels rarely influence food purchases, according to a study. February 24, 2014 Sustainability had no meaningful impact on food choice, across all product categories.Read More
Green Tea's Antibacterial Potential Scientists have made a new discovery within a simple cup of green tea. February 24, 2014 Green tea leaves behind ingredients that can be used to make antibacterial coatings, which could be used on almost any material.Read More
Diet vs. Fast Food on Obesity Overall dietary habits have more to do with childhood obesity than did a diet of fast food. February 24, 2014 Approximately 50% of a study's participants ate fast food, with nearly 40% of kids eating up to 30% of their total calories from such meals.Read More
Sweet on Sweets Americans’ love of sweets has propelled dollar sales of packaged sweet baked snacks and desserts. February 24, 2014 Facts projects retail sales in the market will exceed $14 billion in 2017.Read More